Librije's Menu

Over the past few years, De Librije has developed an idiosyncratic signature. Authentic regional products are often being used in interplay with the latest cooking methods. An innovative cuisine with an occasional global touch. We take you on a gastronomic journey during which all of your senses are pleased. Enjoy the ultimate Librije experience.

Librije Menu

*Oyster, goat cheese, seaweed

Brown crab, goose foie gras, cabbage

Langoustine, tomato, kombucha, snake beans

‘Curry’, monkfish, nasturtium, screw tree

Pike-perch, apple syrup, Riesling

*Eel sandwich

Veal sweetbread, celeriac, truffle

Roe deer, red cabbage, ginger

*Goose foie gras, Olde Remeker, onion

Blood orange, coconut, peanuts

We are pleased to take your wishes into account.
The Librije menu is only available per table.

Om toe te voegen aan het menu:
'Egg caviar' 100 grams
Fifty euros per person

7-Courses
Two-hundred-and-ten euros

10 -Courses
Two-hundred-and-fifty-two euros and fifty cents

In case you wish to order the 7 course menu, all dishes with an * will not be included. If you wish to add one of these, we will charge a supplement.

Librije's Vegetable Menu

Steak tartare of watermelon, piccalilli

Flat beans, pineapple, curry

*Avocado, jalapeno, sweetcorn

Coconut spaghetti, leeks, lemongrass

Tulip, celeriac, black garlic

*Cep sandwich

Eggplant, mushrooms, salted lemon

Cauliflower heart, coffee, hazelnut

*Blue cheese, passionfruit, garam masala

Blood orange, coconut, peanuts

7-Courses
One-hundred-and-seventy-five euros

10-Courses
Two-hundred-and-seventeen euros and fifty cents

7-courses
Accompanying wines, we are pleased to discuss the opportunities regarding these.
Ninety-two euros and fifty cents

10-courses
Five accompanying wines
One-hundred-and-seven euros and fifty cents

Five accompanying funky wines
One-hundred euros

Reserve a table